Autonomous Distribution Operations
Pianta handles B2B ordering, supplier communication, and inventory management autonomously. No more phone calls. No more spreadsheets. Just distribution that runs itself.
The Problem
Your team spends hours every day on WhatsApp threads, phone calls, and Excel sheets. Orders get lost. Supplier prices change and nobody knows. Inventory runs out before anyone notices.
You've tried the generic ERP. It was built for manufacturers, not distributors like you. Too expensive. Too complex. Too slow.
How It Works
Each agent handles a different layer of your distribution operation — and they work together.
Accepts B2B orders via email, web portal, or WhatsApp. Validates, routes, and confirms — autonomously. No manual re-entry.
Monitors supplier prices, lead times, and inventory levels. Proactively sources alternatives when stock runs low. No more last-minute panics.
Tracks stock levels 24/7. Reorders automatically when thresholds are hit. Reports on slow-moving items, expiry risk, and demand patterns.
Product
Most software forces you to change your workflow. Pianta integrates with how you actually work — email, chat, existing tools — and makes them autonomous.
All supplier info, pricing, and customer data stays yours. No vendor lock-in.
Connect your existing email and suppliers. Pianta learns your catalog and starts working.
Agents improve with every order, every supplier interaction, every inventory cycle.
Results
in order processing time — because the agent handles intake, validation, and routing automatically.
Orders accepted 24/7 — even at 2am on a Sunday when a restaurant calls with an urgent request.
Proactive reordering before inventory hits zero — the supplier agent sees the problem before you do.
What used to require an order manager, a procurement officer, and a stock clerk — now runs from one platform.
Pianta agents work around the clock — accepting orders, monitoring suppliers, managing inventory, flagging issues. They don't take holidays. They don't miss a message. They learn every day.
This is what specialty food distribution looks like when it's built for the people who actually run it.